Today is all about the tube from your mouth to your bum! It's true, as I mention in the water quality email, that your digestive tract is one long tube from mouth to anus.
Your poop tells me a lot about your digestion and the health of your gut!
Here are a few examples:
Floating poop: Your not digesting fats! Fat floats on top of water and so will your poop if theres a lot of undigested fat in it.
Sinking poop: if it looks like a tootsie roll, and is nice and smooth- YOUR PERFECT.
Hard pebbles: fiber deficient and dehydrated
Blood in/on the stool: hemmorhoids, maybe polyps, maybe cancer - so consult a doctor if their is blood IN the stool. Bright red blood on the tissue paper is likely just hemorrhoids and your constipated.
Mushy & foul smelling: Food allergies, gut irritation, inflammation in the gut, microbial imbalance.
Food chunks: not digesting properly. Some foods pass through you like corn, but other foods your body should be properly digesting.
Mushy or liquid: infection, allergy, or one of the more concerning conditions such as ulcerative colitis, crohns, SIBO, or celiac.
What is DIGESTION?
Most of the patients I see have some variation of digestive issue: gas, bloating, reflux, diarrhea, constipation, and/or pain after eating. I spend a lot of time walking through the digestive process with each of them, and I wanted to share that process with you, as well. It can help to determine where there may be roadblocks.It's also important to clean this tube and give it some rest, as we have previously discussed with fasting.
The Creation of Poop:
We're going to walk through the miraculous process of making POOP, so pull up a chair. Or a stool.
Here we go.....The digestive process:
Mouth --> POOP!
Phase 1: Before you even take a bite!
(This is a bacon analogy - Vegetarians can insert *Tofurkey)
First, you see the bacon sitting in the fridge, then you smell the bacon sizzling on the pan, maybe you hear it crackling in the pan, and then you imagine what it will taste like when you finally sit down.
SEE, SMELL, HEAR, IMAGINE, TOUCH and soon...TASTE.
Your stomach starts pumping out stomach acid (HCl)
The mouth releases saliva loaded with digestive enzymes
The small intestine starts moving last night's food further down the path to MAKE WAY FOR BREAKFAST!
Phase 2: Biting, Chewing, Swallowing
You finally sit down to take a bite of your tasty bacon. Your mouth has released saliva that is packed with digestive enzymes that act like little ants swarming a picnic blanket...
Your teeth break down the food into smaller pieces
Your saliva contains digestive enzymes called amylase that start to break up the bacon.
The chewing process releases enzymes in the food (for example, garlic is actually activated when you chew it). So chew, chew, chew!
After you swallow, the bacon travels down your esophagus into the stomach
Phase 3: The Stomach
As you begin to swallow your tasty bacon, it travels down your esophagus and meets the gate keeper to the stomach -- the esophageal sphincter (ES). I mention the sphincter because its a very important determinant of acid reflux disease -- the gate keeper before the stomach.
ESOPHAGUS, ES, STOMACH, HCL
The bacon travels down the esophagus to the ES
The ES allows the food into the stomach. ***Sometimes the ES becomes lax and allows acid back up the esophagus causing reflux.
The stomach is loaded with HCL (acid with a pH ranging from 1.5-3.5)
The acid breaks down the food, and Pepsin, an enzyme released by the stomach, starts to break down the bacon more.
Phase 4: Entering the Small Intestine
The bacon approaches the next gate keeper -- the lower esophageal sphincter (LES), which connects the stomach to the small intestine.
The small intestine is about 20 FEET LONG!! The small intestine's main goal is to absorb as many nutrients as possible:
Vitamins (A, B's, C, D)
Minerals (zinc, iron)
Proteins (Glutamine, Taurine)
Fats (Omegas 3s & Omega 6s)
The small intestine has tons of blood directed to it in order to absorb all of the these nutrients. They are called capillaries. The nutrients then will be connected to the main blood flow highway and delivered to cells that are calling out for it. Maybe your thyroid hollers for some zinc, or your immune systems shouts for some more vitamin C, or your muscles are yelling for some glucose energy.
Phase 6: The Pancreas & Gallbladder
The pancreas and gallbladder are the key players in supporting the small intestine's goal of maximizing nutrient absorption. They release even more enzymes and substances to extract even MORE nutrients.
The gall bladder secretes bile to break down the fats in the bacon.
The pancreas releases enzymes (amylase & lipase) to break down any sugars or carbohydrates it might find.
Phase 7: Home Stretch - Entering the COLON
The colon is also known as the large intestine. Once the nutrients have been absorbed, the "food" or "mulch" moves along to the colon. The colon's main job is to extract the remaining water and salt from what's left of the food.
Finally the remaining lump is propelled along the last stretch of the digestive tract becoming a stool, and out the rectum goes the poop!
Why do we care?
The reason I laid out the entire digestive process is because I wanted to emphasize the fact that it takes A LOT OF WORK to digest food - there are a lot of moving parts. We barely glassed over them and a few were left out - the liver being one. Imagine if you're eating HUGE meals all the time; your body is spending A LOT of resources digesting.
You may feel tired after eating. This is because the majority of the blood flow has been re-directed to your small intestine to focus on absorbing nutrients, rather than to your brain. One suggestion I offer patients is intermittent fasting throughout the week, to give your gut a break. (Refer to the fasting email).
Common Digestive Issues:
Acid reflux:
Acid reflux can be caused by excess stomach acid or even LOW stomach acid. Acid reflux occurs at the site of the the esophageal sphincter, where the stomach meet the esophagus. The leaky valve can allow acid to bubble up causing a lot of discomfort. Greasy, fatty, acidic foods aggravate this condition along with stress.
Easy relief: 1/2 tsp of baking soda in warm water to relieve symptoms. This does not solve the actual root cause of the reflux, I often run a few tests and assess a patients diet and stress levels before identifying the cause.
Gas and Bloating after meals:
This can be due to and abundance of things; low stomach acid or low digestive enzymes, allergies to the foods your eating, anxiety or stress while eating, or eating too fast. The more complex answer usually involves the overgrowth of bacteria or candida in your gut that may also be contributing to bloating.
Some gentle solutions: Ingesting a digestive aides before meals to help break the food down- lemon water, digestive enzymes, or apple cider vinegar. Eat slower, chew carefully and thoughtfully, Take breaths between bites.
Diarrhea or constipation:
Some major digestive conditions include diarrhea and constipation including ulcerative colitis, crohns, SIBO (small intestinal bacterial overgrowth), and celiac. Other causes include food allergies, magnesium or calcium deficiency, low fiber intake, high simple carbohydrate intake.
Constipation: CALM magnesium,
Diarrhea: take charcoal or clay or follow the BRAT diet (Bananas, rice, apple, toast). The charcoal and clay help bulk up the stool and absorb toxins.
In summary,
Your digestive tract has ALOT of moving parts.
Fasting is helpful for those with digestive issues, as it allows some time to repair.
Eat clean foods -- organic, extra greens, lots of healthy fruits and veggies, moderate protein and fat.
Drink digestive aides -- ginger tea, peppermint tea, lemon water, apple cider vinegar
Magnesium helps move the bowels, while Rice and toast tend to slow them down
Small amount of baking soda are helpful for treating acid reflux.
The digestive tips and tricks provided above do not address the actual cause of the digestive issue, but they sure do help give my patients some quick relief while we are trying to get to the root of it! Cheers!
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To your health,
Dr. Erin Thorne, ND
(206)-686-8080